Nigeria is a top global participant in the ginger business and is known for its rich agricultural scene. Nigerian ginger is a commodity that is attracting more and more worldwide interest given its large production capacity and rising export possibility. This tutorial will go over why Nigerian ginger is a great benefit for international stores and offer ideas on how to properly seize this growing market.

The Nigerian Ginger Advantage

1. High Production and Quality Standards

Nigeria is the fourth-largest producer of ginger globally and the largest in Africa. With around a million tonnes of annual ginger output, the nation is rather major on the global market. Particularly dried split ginger, Nigerian ginger is quite prized for its consistency, pungency, and strong oleoresin oil content. With a moisture content of 8% maximum, oil content of 2–4%, and low impurity levels, the product satisfies international quality criteria and so guarantees that it will suit the various needs of worldwide consumers.

2. Growing Global Demand

With forecasts showing an increase from $2.9 billion in 2022 to $4.7 billion by 2028, the worldwide ginger market is fast rising. Nigerian ginger is positioned to gain from this expansion with its unique quality and reasonable cost. Demand for high-quality ginger from trustworthy sources is further driven by its use in food and beverage, medicines, and cosmetics as well as in other sectors.

3. Export Potential and Market Opportunities

With a 17% rise to N10 billion in Q2 2023, Nigeria’s ginger exports have seen a notable surge. From the Netherlands, the United Kingdom, Germany, and the United Arab Emirates, among other countries, the nation’s ginger is in demand in These areas have great unrealised potential, and developing markets present further chances for Nigerian ginger.

4. Strategic Export Practices

Successful export of Nigerian ginger depends on knowing the several kinds of the good that are accessible. To meet varied market needs, Nigerian vendors provide fresh, dried-split, and crushed ginger. Usually spanning May to October, the export season lasts for up to nine months with regard to supplies. Maintaining product quality and gaining buyer confidence depend mostly on following international standards and ensuring correct packaging.

How to Succeed in Ginger Exporting

1. Understand Market Requirements

Learn about the particular needs of your target markets. This covers buyer tastes, packaging standards, and quality criteria. Using market research and insights will enable you to customise your product offers to satisfy needs abroad.

2. Build Strong Relationships

It is imperative to build close ties with dependable local exporters and suppliers. Working with seasoned exporters guarantees a constant supply of premium ginger and helps to ease transactions. Additionally improving your market presence is interacting with local trade associations and attending trade fairs abroad.

3. Invest in Quality Control

Purchasing certifications and quality control systems, such HACCP, can help to increase marketability and product dependability. Maintaining a competitive edge and winning buyer confidence depend on your ginger satisfying international food safety criteria.

4. Explore Value Addition

Look at value-added goods include oleoresin and ginger powder. Apart from raising the market worth of the product, value addition creates fresh income sources. Making ginger in several forms can help satisfy the several wants of overseas consumers.

5. Leverage Government Support

Make use of government initiatives and support schemes meant to increase agricultural exports. Agencies such as the Nigerian Export Promotion Council (NEPC) provide tools and support to help exporters link with global buyers and ease export procedures.

Conclusion

Ultimately, both local producers and exporters have a great chance presented by the worldwide demand for Nigerian ginger. Working with a reputable actor in the Nigerian ginger export industry can make all the difference, whether of your business with ties to foreign clients or your farming with a premium supply. Since 2015, Atius Synergy Global (ASG) has been a consistent leader in the agricultural export market offering premium ginger compliant with international standards. ASG is prepared to engage with partners at any level of the value chain based on our experience, large network, and dedication to quality.

Contact us (info.ng@atiussynergyglobal.com) if you have customers ready or supply from your farm and are searching for a reliable partner to assist you thrive in the worldwide ginger market and let’s work together to fully take use of this profitable possibility.